1. Community members and visitors maintain and improve their physical, mental, spiritual and social health through prevention and treatment services
2. Community members and visitors learn about and enjoy experiences with other cultures and generations through activities and events
3. Community members understand and respect diverse views and are encouraged to do so through a variety of initiatives
4. Chemical-free, organically-grown food produced in the Sea-to-Sky Corridor is available year-round at a price affordable to community members
5. Community members and visitors are civil and law abiding, and they respect each other's physical space and emotional boundaries
6. Community members eat healthy food, exercise and engage in leisure and other stress relieving activities that assist in preventing illness and they avoid the abusive use of substances that evidence indicates have negative effects on physical and mental health
7. The resort community is safe for both visitors and residents, and is prepared for potentially unavoidable emergency events
8. Whistler is accessible and inclusive for community members and visitors with disabilities
9. Whistler organizations and stakeholders work together to meet the health and social needs of community members and visitors
10. Community members accept responsibility for their own health, and that of other members of the community, by participating in the activities identified in this description of success

* Green highlight indicates the descriptors in which the university contributes.